Who We Are
Let us make your occasion extra special!
Welcome to the Enterprise Mill Events Center! Here we offer you the best in catering and event locations to make your wedding day, quaint anniversary party or anytime gathering the best it can be. Our events centers offer the perfect location for any size event. We make your happiness and enjoyment our number one priority.
When you choose the event center, it includes a spacious banquet kitchen and access to the bathrooms. If you’re having a sit-down dinner, the 2500-square foot banquet hall can accommodate up to 180 people at one time. If you prefer to host your cocktail party at the Mill, it can hold nearly 250 people. If you’re looking for the perfect location for your wedding and reception, then check out the romantic courtyard adjacent to the events center. It can host up to 700 people and is a beautiful venue. Take some time to have a fun and exciting party with your business contacts with our portable stages or relax with your friends and family with the portable bar that’s available.
We can cover every type of event you may be considering including your business meeting in our Board Room with U-shaped table, or your weekend get together with our 800-square foot cafe area with large 52” flat-screen television.
Our staff is friendly and inviting and makes your event the best it can possibly be. With years of experience behind us, we know what it means to cover every detail of your event, perfectly. Our team leaders work very hard to ensure you have the best wedding, business party or anniversary celebration possible.
Meet Havird Usry. He was born and raised in Augusta, GA and is the grandson of the original Fat Man, Horace Usry. From the time he was little, Hav has been around the restaurant and catering industry. He knows the ins and outs to make your event out of this world! He grew up in the Cotton Row Cafe or The Pit and helped his grandmother and father with the business. This legacy was fueling his passion and desire to run a business and his love for culinary arts. Havird earned his degree in Spanish and international business with a minor in business management at Clemson University. He was also a soccer player for his duration at Clemson and in his senior year lead the team as their captain and MVP.
Hav and his father, and his business partner, Brad opened up a new location called Fat Man’s Mill Cafe in 2009. They opened the location next to the Enterprise Mill Events Center and felt that the focus should be more of a culinary nature in this establishment. Hav decided to earn his degree from the Helm’s Culinary Institute where he graduated at the top of his class.
Hav hosts a “farm to table” mentality which means you get the freshest, southern down home cooking possible. You can bring a little bit of southern to each event with the delicious and exquisite cooking Hav brings to the table.
Say hello to Heather Bowen! She was also raised in Augusta, but her home is in a cornfield in Illinois. While she started studying Chemistry at Augusta State University, she left that to pursue her love of catering and event planning. She has experience in every single aspect of these two areas so she is sure to make your event the best it can be. She’s had her hands in everything from the custom cakes and floral designs, to event planning at Very Vera and making you look your best with her master cosmetologist license. If you’re planning your wedding or holiday party, this is the lady you want on your side to make sure every detail is perfect!